Specials

Creamy bread pudding baked with vanilla, cream, apples, and cinnamon topped with caramel and whipped cream

Seared Cajun tenderloin tips with au jus and pita bread

Fried walleye filet served with fries, lemon, and tarter sauce

Beef and Lamb shepherds pie mix topped with mashed potatoes

Tuna, elbow noodles, hardboiled eggs, peas, celery, and onions served with pita bread

Slow cooked chicken pot pie served in a bread bowl

Grilled marinated chicken breast, red bell peppers, mushrooms, and onions topped with swiss cheese served with horsey sauce and chips